Delicious handmade Juniper Berry Sauerkraut from fermented food specialists The Cultured Food Company in West Cork.
Naturally rich in probiotics and a tasty way to support your digestive health, this unpasturised sauerkraut is 100% natural made by Hayley with organic cabbage, producing an authentic and versatile condiment lending itself to a perfectly flavoured authentic Korean side dish.
Organic Dutch Cabbage, Organic Juniper Berries, Sea Salt
6+ thick Cut Slices of vegan-friendly bacon heaven! Sweet & Smokey Lusciousness! Grill it, Fry it, Chop it up and put it in salads, vegan carbonara, anything you want. Its...
This hefty roast from Moodley Manor, Ireland's first vegan bacon producer - will happily feed a ravenous family (you can let the omnis have some too). This is beautifully rich...
SynerChi Raspberry & Rosehip Kombucha is produced in Donegal, in Ireland’s first kombucha brewery, using only natural ingredients with no artificial additives or preservatives or refined sugars.SynerChi Raspberry & Rosehip Kombucha is...
Two mouth-wateringly succulent and delicious vegan- friendly burgers perfect for grilling and frying! Burgers are all about the crunch of lettuce, peppery onions and tomato sauce and soft, juicy moreish...