There is growing recognition that baby-led weaning is one of the best ways for children to develop a love of good food. Here, in her first cookbook, Aileen shares over 150 recipes that the whole family will love, including Three-Ingredient Banana Pancakes, Sweet Potato Super Muffins, Tuna and Quinoa Baby Bites,, Avocado Pasta, Chicken Korma Pies and Buddha Bowls. Aileen also includes advice on how to get started when your baby is ready to be weaned, as well as her very own kitchen tips.
Wave goodbye to wasting time on purées and preparing separate meals - with The Baby-Led Feeding Cookbook you can enjoy watching your baby effortlessly develop a happy relationship with food for life!
About the Author
Aileen Cox Blundell grew up in a little village in Westmeath. She loved to help her mother cook, and it was there, at home, that she developed her passion for healthy, wholesome food.