This gorgeous Spiced Apple Jelly from Passion Preserved is based on an old Dutch recipe. Use on its own, as an accompaniment to meats, as a glaze for roasting meat or serve with cheese.
Another way we love to use this very versatile Spiced Apple Jelly is by adding it to roasting vegetables about 10 minutes before the end of cooking, toss to cover in the jelly and return to the over for a lovely sticky glaze.
Anada Foods have created a very special range for this year's celebrations.They have combined this luxurious flavour with Raspberry to bring you a classic flavour combination.
A delicately flavoured vanilla marshmallow coated in organic toasted coconut. Ingredients British sugar, water, glucose-fructose syrup, modified starch (sago), rice starch, vegetable glycerine, agar, plant derived emulsifiers, ascorbic acid, madagascan...
Its big. Its green and its named after the Botanic Gardens in Belfast. Splash it on your salad, drizzle on your tacos or drop into some natural yoghurt for a...
Blakes Organic Coffee Culture Blend is a blend of three Organic and Fairtrade coffee beans designed to give Blakes coffee a nice body, with low acidity, and a hint of...
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