Al'fez Rose Harissa is a hot chilli paste with fragrant spices and rose petals. The subtle sweetness of rose petals balances with the heat and smokiness of chillies to create a delicious depth of flavour. Traditionally used across Libya, Tunisia, Algeria and Morocco to add heat and flavour to stews, soups and tagines, this authentic blend of herbs and spices makes a delicious addition to a wide range of dishes. A versatile paste, Rose Harissa can be used as a spread for wraps and sandwiches, added to mayonnaise or yogurt for a tasty dip, for coating and marinating meats or mixed into couscous and rice for an extra kick.
Red peppers (34%), water, tomato puree, red chillies (11%), rapeseed oil, garlic, white wine vinegar, salt, chilies, sugar, modified starch, rose petals (1.3%), cumin, colouring: plain caramel, coriander, lemon juice concentrate.
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