Our Ooh-lala Tea Chocolate Biscuits are a classic biscuit reinvented, but with good wholesome organic ingredients. They are made with vegan, gluten free oats and coconut oil, and contain no refined sugars! With a great crunchy texture they are the perfect accompaniment to a warming cup of tea!
Organic gluten-free oat flour (29%), organic coconut oil (24%), organic coconut flower sugar, organic dark chocolate (13%) (organic cocoa mass, organic coconut flower sugar, organic cocoa butter) organic hazelnuts (8%), organic cacao powder, baking powder (cream of tartar, sodium bicarbonate), organic vanilla bean powder, salt
Vegan, Organic, Gluten-free and handmade in Switzerland by a team of patissiers, Rhythm 108's Swiss Chocolate Tablets are the newest range to vegan indulgence. A creamy m*lk truffle filling in...
Rude Health have combined cocoa with the comforting creaminess of oats to make a velvety dairy free hot chocolate that you will love. Like all of Rude Healths drinks, their Hot Chocolate...
Swiss Deeelicios Super Coconut Bar -A creamy coconut centre covered in a dark Swiss Chocolate, all made with organic, vegan, gluten-free and organic ingredients and half the sugar compared to...
Chunks of almonds and smooth almond butter with oat flour, covered in a silky mylk chocolate. We take 3 days to make our chocolate from start to finish to get...
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