Pandora Bell’s Salted Butter Caramels are created using pure butter and the famous Fleur de Sel sea salt. They are created in the traditional artisan way in copper cauldrons.
The perfect gift for the foodies, or homesick French friends. The cute churn will raise a smile, the caramels, well, just wait and see.
Glucose syrup, cane sugar, condensed milk, salted butter (10%), Guerande Salt (0.8%),
Typical analysis per 100g
of which saturates 7g
of which sugars 47.4g
Contains milk and butter
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