Wholemeal couscous contains the hull so is higher in a range of nutrients than regular couscous but it still cooks into a light fluffy consistency.
Couscous makes great tabbouleh and is perfect for hearty salads and side dishes. Organic wholemeal couscous is a natural whole food option for couscous lovers, it is harder to find than the milled variety but it can be used in recipes in the same way.
Jackfruit is a versatile plant-based ingredient known for its unique texture and mild taste. It will take on any flavour and seasoning it's paired with: try making tender pulled jackfruit...
Engevita Yeast Flakes are a gluten-free, vegan food with a cheesy, nutty taste. Made from primary inactive yeast, without artificial additives or preservatives, these yeast flakes are the ideal condiment...
These Yakso rice papers let you create your own Vietnamese style spring rolls with ease. With a touch of warm water and a collection of tasty ingredients, you can make...
Product detailsThis product is :- Vegan
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