Koko Soft Cheese Alternative - 150g
Koko Dairy Free alternative to soft cream cheese is completely dairy free and is wonderfully smooth and creamy. It is fantastic on toast and bagels, in sauces and it makes a great pizza topping as it spreads perfectly when heated.
Nutritionally it contains fewer calories and less fat than full fat dairy soft cream cheese but has more calcium, plus added vitamins D2 and B12. What's more, it's free from artificial colours, preservatives and flavourings.
Our soft cream cheese is the only fortified cream cheese on the market, and is suitable for vegans, coeliacs and those with allergies.
Water, Vegetable Oils (Rapeseed Oil, Coconut Oil 26%, Palm Oil*, Sunflower Oil), Emulsifier: Mono & Diglycerides of Fatty Acids and Sunflower Lecithin, Colour: Carrot Extract, Lemon Juice, Sea Salt 1.1%, Natural Flavourings, Vitamins A, B12, D2, E, *From sustainable sources