Filtered water, veganaise expeller pressed rapeseed oil, worcestershire sauce (apple cider vinegar, filtered water, molasses, , gluten free tamari soya sauce (water, soya beans, salt, alcohol)), agave syrup, onion, tamarind paste, sea salt, garlic, cayenne pepper, spice, veganaise expeller pressed rapeseed oil, filtered water, brown rice syrup, apple cider vinegar, soya milk powder, sea salt, mustard flour, lemon juice concentrate, white vinegar, garlic, sea salt, lemon juice concentrate, black pepper. dijon mustard (apple cider vinegar, water, mustard seed, salt, spices, xanthan gum.

Nutritional Information

Typical composition per 100g

....energy kJ..................... 962 kJ 
....energy kCal................. 230 kCal 
....protein.......................... 0.60g 
....carbohydrates............ 2.50g 
........of which sugars..... 0.70g 
....fat................................... 24.00g 
........of which saturates. 1.80g 
....fibre............................... Not specified 
....sodium.......................... 0.640g 
....salt................................. 1.6g

Allergy Information

For allergens, see ingredients highlighted in bold in the ingredients list.