Eco Free-From Cocoa Mousse is a sugar free mix. It is easy to put together, and gives you the choice of preparing either Vegan or Vegetarian Cocoa Mousse. Simply add either Coconut Cream and water for the Vegan Chocolate Mousse or Whipped Cream and Water for the Vegetarian Chocolate Mousse. Instructions are on the packet.
Μix 400ml of water and the 160g Cocoa Formulation Powder in a pot.
On medium heat, stir the mixture continuously, until thichened.
Place the mixture in the freezer for at least 2 hours.
Blend the frozen mixture in a blender at medium speed until mixture is very smooth.
You can either consume it or place it in the fridge
Erythritol, Fat-reduced cocoa powder (21%), cornflour, native starch, chicory root fibre, thickeners (konjac extract), natural cocoa flavour, steviol glycosides, lucuma.
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