Inspired by the tropical ravine in the hot house in Botanic Gardens in Belfast this is simplicity itself. Just goes to show that you don't need a lot of ingredients when it comes to putting a sauce together. Due to the high fructose content in the pears this is perfect for marinades where the sauce carmelizes with the application of heat giving your dish a whole other flavour profile.
On its own it is the reach-for condiment preferred by the restaurants that we supply as well as our biggest seller in specialist food shops. Great with pizza crusts, falafels or nachos and that's just for starters. The Scorpions really do have a sting in the tail which is why you chilli-heads keep coming back for more.
The very best Garlic Mayo. All vegan but tastes like the stuff you get in a chipper and goes with everything!!!! (Believe us, we've tried) Highlighted with cracked black pepper...
Peppup's Roasted Pepper Tomato Ketchup has the perfect blend of sweet roasted pepper and tasty tomato. Trust us, this is the intense flavour you've been waiting for! It has won One star for the Great...
If you are looking for real Texas-style smoked meat flavor without firing up a smoker, you’ve come to the right bottle. Stubb’s Hickory Liquid Smoke will give your Bar-B-Q the...
Great Northern Larder Scotch Sauce is like nothing you've ever had before! A sweet and smokey BBQ sauce with a kick of Scotch bonnet chillies and peated Scotch whiskey. Once you...
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