Clintons Artisan Irish Seared Steak Crisps (Best Before 03-04/2020)


'Our potatoes are sown and grown on our family farm in Skerries for the last seven generations. We slowly batch cook the potatoes in rapeseed oil for crispier, crunchier crisps.' - Sean Clinton

  • Ingredients

    potato, rapeseed oil, rice flour, yeat extract powder, onion powder, salt, sugar, roasted garlic powder, garlic powder, natural flavourings, citric acid, natural garlic flavouring.


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